Salsa Eating Salsa

They call me Salsa and I like eating salsa. Learning, exploring, obsessing, indulging-- home cooking, restaurant, high end or low end, I don't care-- I want to enjoy every meal every day.

Tuesday, December 27, 2005

French Bread

After getting pork chops in the oven, I was still bored, so I mixed up a batch of french bread dough and let it sit in an oiled bowl for a while. The apartment felt chilly so I put the bowl under a lamp so the magic would happen.
The recipe is from The James Beard Cookbook.


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